Weatherbury’s Certified Organic Whole & Sifted Flours, Rolled Products, Grain Berries & Beans
Locally Grown & Milled to Order on the Farm!
Weatherbury Farm Products not only taste great — they’re healthy too!
At Weatherbury Farm, we grow all the certified organic grains we stone-mill into a tempting array of delicious organic whole and sifted flours. We also offer rolled grains, grain berries and beans grown on the farm.
Whole grain flours contain the minerals, vitamins, enzymes, amino acids, fiber and oils in the same proportions as they are found in the grain.
Sifted flours (or light flour in the case of rye) have had most of the bran sifted out. Because the flour still has the germ, the flour has a golden color and the grain’s natural flavor. Similar to commercial 85% extraction flour.
None of our flours are bleached.
Trace Weatherbury’s flours to the field where the grains (which were milled into flour or rolled into flakes) were grown with Weatherbury’s Grain Tracker .
All of Weatherbury’s flours are milled to order and available at our on farm pickup. Weatherbury’s flours, milled products, berries and dried beans can be ordered on our order page for the on-farm pickup.
Flours, milled products, berries and dried beans are also available by mail order.
Storing Weatherbury Farm Products
Weatherbury Flours are real food and insects find them tasty.
Although there are organic pesticides, we do not use them, either on the grains in the field or the products we mill. Therefore the flour, rolled products or berries should be stored in the refrigerator. If you will not be using immediately, keep in the freezer, especially in warm weather.
We have had reports from customers that even after two years they still work and taste great. We wouldn’t, however, recommend storing them that long.
Otherwise even if you store them in a tightly lidded bucket, you will open your bucket and find bugs slipping into what you thought was an impenetrable space. If you have been using organic flours, milled products & berries and there are no bugs, then an organic pesticide has been used.
Keep the beans in a cool, dark, dry place. Dry beans will, over time, take longer to cook (but they still have great flavor).
Certified Organic Whole and Sifted Flours
Stone-milled from grains grown on the Farm:
Maxine Bread Flour (milled from Maxine Hard Red Winter Wheat)
Bread made with Maxine Flour has been called “life affirming” by eater.com.
Use in: breads (pan, quick & sourdough), rolls, muffins, bagels, crackers, pizza crusts, and pasta
Organic Whole and Sifted Maxine Bread Flour
Stone Ground Organic Maxine Whole Bread Flour — Ground in one pass and sifted through a very coarse sieve so that any very large pieces of bran are removed. Hearty stone-ground flour with only the coarsest bran removed. Coarser than sifted flour. Just like Weatherbury’s sifted flour, this flour is not bleached.
2 lbs ($4.46); 5lbs ($8.66); 25lbs ($35.63); 50lbs ($69.28)
Stone Ground Organic Maxine Sifted Bread Flour — Hearty Flavor. Similar to commercial 85% extraction flour. The germ is still in the flour and there are some small pieces of bran. Sifted through a fine sieve and ground in multiple passes. The flour contains the grain’s natural flavor and has a golden color (It is not artificially bleached as many commercial white flours are).
2lbs ($ 6.50); 5lbs ($13.32); 25 lbs ($55.42); 50 lbs ($106.44)
Please Note: Maxine makes a flavorful sourdough bread, which may be denser than the sourdough bread you may be used to. Please see our article on baking sourdough bread with Weatherbury Farm Flours. Our Glenn bread flour provides the loftiest sourdough loaf of all our flours.
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Organic Whole and Sifted Appalachian Bread Flour
Stone Ground Organic Appalachian Whole Bread Flour — Whiter stone ground bread flour with a milder flavor; only the coarsest bran has been removed. Ground in one pass and sifted through a very coarse sieve so that any very large pieces of bran are removed. Coarser than sifted Appalachian Bread flour. This flour is not bleached.
2 lbs ($4.46); 5lbs ($8.66); 25lbs ($35.63); 50lbs ($69.28)
Stone Ground Organic Appalachian Sifted Bread Flour — Whiter stone ground bread flour with a milder flavor. The germ is still in the flour; there are some small pieces of bran. Contains the grain’s natural flavor & is not artificially bleached.
2lbs ($ 6.50); 5lbs ($13.32); 25 lbs ($55.42); 50 lbs ($106.44)
Please Note: Appalachian Bread Flour makes a great tasting sourdough bread, which may be denser than the sourdough bread you may be used to. Please see our article on baking sourdough bread with Weatherbury Farm Flours. Our Glenn bread flour provides the loftiest sourdough loaf of all our flours.
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Organic Whole and Sifted Glenn Bread Flour
Stone Ground Organic Glenn Whole Bread Flour — Only the coarsest bran has been removed. Ground in one pass and sifted through a very coarse sieve so that any very large pieces of bran are removed. This flour is not bleached.
Available at August 19 on farm pickup. 2 lbs ($5.00); 5 lbs ($10.01); 25 lbs ($42.76); 50 lbs ($82.75)
Stone Ground Organic Glenn Sifted Bread Flour — The germ is still in the flour; there are some small pieces of bran. Contains the grain’s natural flavor & is not artificially bleached.
Available at August 19 on farm pickup. 2 lbs ($7.69); 5 lbs ($15.40); 25 lbs ($65.78); 50 lbs ($127.30)
Please Note: Our Glenn bread flour provides the loftiest sourdough loaf of all our bread flours, but it may be denser than the sourdough bread you may be used to. Please see our article on baking sourdough bread with Weatherbury Farm Flours.
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Organic Whole and Sifted Pastry Flour
Stone Ground Organic Whole Wheat Pastry Flour — Provides a finer texture and lighter consistency with lower gluten than whole wheat bread flour. This flour is not bleached.
2 lbs ($4.46); 5lbs ($8.66); 25lbs ($35.63); 50lbs ($69.28)
Stone Ground Organic Sifted Wheat Pastry Flour — A very silky flour that makes excellent cakes since it still has germ in the flour. The germ actually contributes to the flavor of the cakes, cookies and pastries.
2lbs ($ 6.50); 5lbs ($13.32); 25 lbs ($55.42); 50 lbs ($106.44)
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Organic Whole Rye and Light Rye Flour
Stone Ground Organic Whole Rye Flour — Milled in one pass through a coarse sieve so that any large pieces of bran are removed. Coarser than light rye flour. Contains all of grain’s healthy nutrients and gives you the opportunity to savor rye flour’s distinctive taste .
2 lbs ($4.46); 5lbs ($8.66); 25lbs ($35.63); 50lbs ($69.28)
Stone Ground Organic Light Rye Flour — Milled in multiple passes through a fine sieve. Bran is removed; however the germ remains. Used in many breads and baked goods for a subtle delicate flavor and texture.
2lbs ($ 6.50); 5lbs ($13.32); 25 lbs ($55.42); 50 lbs ($106.44)
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Organic Buckwheat Flour and Buckwheat Grain in the hull
Stone Ground Organic Buckwheat Flour — Milled from whole buckwheat grain with the hulls sifted out.
2lbs ($6.59); 5lbs ($13.93); 25lbs ($57.38); 50lbs ($111.36)
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Organic Whole Oat Flour
Stone Ground Organic Whole Oat Flour — Tasty and nutritional, oat flour will provide a healthy addition to your palate and your diet.
2 lbs ($7.52); 5lbs ($15.94); 25lbs ($71.77); 50lbs ($139.43)
Please note, that Weatherbury’s Oat Flour is processed in our mill, where we also process grains with gluten. We do clean out our mill between flours (thus, after flours containing gluten), and mill it after corn (which is also gluten free), but it cannot be considered gluten free and should not be used by people who are gluten intolerant or have celiac’ s disease.
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Organic Whole Grain and Sifted Spelt Flour
Stone Ground Organic Whole Spelt Flour — Ground in one pass and sifted through a very coarse sieve so that any very large pieces of bran and hulls remaining are removed (most of the hulls are removed in a separate dehulling operation). Many people with wheat issues find that they can tolerate spelt. This flour is not bleached.
2 lbs ($5.00); 5 lbs ($10.01); 25 lbs ($42.76); 50 lbs ($82.75)
Stone Ground Organic Sifted Spelt Flour — Ground in multiple passes and sifted through a fine sieve. Approximately 85% extraction. Prized for its nutty flavor, we’ve found that cookies made with it can be addictive.
2 lbs ($7.69); 5 lbs ($15.40); 25 lbs ($65.78); 50 lbs ($127.30)
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Organic Whole Einkorn Flour
Stone Ground Organic Whole Einkorn Flour — Ground in one pass and sifted through a very coarse sieve so that any very large pieces of bran and hulls remaining are removed (most of the hulls are removed in a two-step separate dehulling operation). Its weak gluten, makes einkorn easier to digest. This flour is not bleached.
2lbs ($7.52); 5lbs ($15.94)
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Organic Whole & Sifted Emmer Flour
Stone Ground Organic Whole Emmer Flour — Ground in one pass and sifted through a very coarse sieve so that any very large pieces of bran and hulls remaining are removed (most of the hulls are removed in a separate dehulling operation). Hearty Nutty Flavor. This flour is not bleached.
2lbs ($7.52); 5lbs ($15.94)
Stone Ground Organic Sifted Emmer Flour — Ground in multiple passes and sifted through a fine sieve. Approximately 85% extraction. Nutritious and Delicious. This flour is not bleached.
2lbs ($10.21); 5 lbs ($22.08)
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Cornmeal and Polenta (Milled from Wapsie Valley Open Pollinated Corn, c.1850)
Weatherbury’s open pollinated Wapsie Valley Corn packs both a visual and a flavor punch. Milling at a low temperature maintains the nutrients & flavor of the grain.
Cornbread made with Weatherbury’s cornmeal and sifted pastry flour has won first or second place in the county fair six out of the past seven years.
Sold Out Until Next Harvest.
Organic Cornmeal and Polenta
Stone Ground Organic Open Pollinated Cornmeal — More finely ground than polenta. Yellow with some red flecks. Milled at a low temperature, it maintains the nutrients and flavor of the organic open pollinated non-GMO corn.
Used in bread, muffins, cakes , pancakes, johnny cakes, hush puppies, dressing, stuffing, spoon pudding.
Sold Out. Available after next harvest. 2 lbs ($4.32); 5 lbs ($8.32); 25 lbs ($35.43; 50 lbs ($65.91)
Stone Ground Organic Open Pollinated Polenta — Coarsely ground, mainly yellow but with red flecks that make it visually interesting. The flavor is enhanced because it is stone ground from an open pollinated, non-GMO corn. Unlike hominy grits, our corn is not treated with lye.
Serve warm with butter and/or cheese. Or let it set up to use as polenta in another recipe.
Sold Out. Available after next harvest. 2 lbs ($6.25); 5 lbs ($13.24)
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Certified Organic Grain Berries
Grown on the Farm:
Oat Groats
Our oats are triple-cleaned with none of the processing used in producing commercial oat groats. Weatherbury’s Oat Groats have their natural vitality, nutrients and flavor — and are ready for your recipes!
Use as an overnight hot cereal or in place of rice. Oat groats add interest to salads, grain bowls, soups and stews.
Organic Oat Groats
Organic Oat Groats — Use as an overnight hot cereal or in place of rice. Taste so good, you’ll forget they are healthy.
2lbs ($7.37); 5lbs ($15.94)
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Organic Spelt Berries
Organic Spelt Berries — Use them as a hot cereal , in a salad or in place of rice for pilaf or soup.
2 lbs ($5.00); 5lbs ($10.01)
Limited to 5lbs/person/order
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Organic Wheat Berries (Appalachian Hard White Winter Wheat)
Organic Wheat Berries (Appalachian Hard White Winter Wheat) –Use in grain bowls, salads and soups. As they are berry grade, home millers can grind them in their home mills.
Seasonal. Not currently available.
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Einkorn Berries / Farro Piccolo
Organic Einkorn Berries — Enjoy their nutty mild flavor in soups, casseroles, salads and grain bowls. Or in any recipe calling for farro.
2lbs ($7.37); 5lbs ($15.94)
Limited to 5lbs/person/order
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Organic Emmer Berries
Organic Emmer Berries — Eat like a pharaoh (farro) and use them in salads, pilafs and as a hot breakfast cereal.
2lbs ($7.37); 5lbs ($15.94)
Limited to 5lbs/person/order
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Certified Organic Rolled Products
Rolled from grains grown on the Farm:
Rolled Oats (Rolled from Gehl Hull-less Oats )
Customers tell us Weatherbury’s rolled oats are the best they’ve ever tasted.
After we harvest our oats, they are triple-cleaned and rolled, with none of the processing used in producing commercial rolled oats. Thus, Weatherbury Rolled Oats have their natural vitality, nutrients and flavor.
Weatherbury’s Organic Rolled Oats are rolled “live” from Oat Groats
Organic Rolled Oats — Taste Weatherbury’s oats and find the flavor you’ve been missing. So tasty, you’ll forget they are healthy.
1.5 lbs ($ 5.98); 5lbs ($15.94); 20 lbs ($59.81)
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Organic Rolled Spelt
Organic Rolled Spelt — A great way to add a tasty ancient grain to your diet.
1.5 lbs ($4.50); 5lbs ($10.01); 20lbs ($35.63)
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Einkorn Flakes / Rolled Einkorn
Organic Einkorn Flakes (Rolled Einkorn) — A nourishing and tasty beginning to your day.
1.5 lbs ($ 5.98); 5lbs ($15.94)
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Certified Organic Beans
Grown on the Farm:
Black Turtle Beans
Black Turtle Beans are a nutritional powerhouse, loaded with protein, fiber, molybdenum, copper and zinc.
They have more antioxidant benefits, gram for gram than other beans.
Use in: casseroles, beans & rice, baked beans, soups and Latin American & Caribbean cuisine.
Organic Black Turtle Beans
Organic Black Turtle Beans — With their rich full flavor, black turtle beans are suited for everything from baked beans to soups to Latin cuisine.
2lbs ($ 7.07); 5lbs ($14.56)
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Organic Merlot Small Red Beans
Organic Merlot Small Red Beans — Suited for everything from chili to Latin cuisine.
2lbs ($ 7.07); 5lbs ($14.56)
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Organic Admiral Perry Navy Beans — Suited for everything from baked beans to soups and desserts.
2lbs ($ 7.07); 5lbs ($14.56)
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